Archive for 'Russian Recipes'
Compote
This is a really easy summer drink that’s very refreshing. Take any combination of fresh berries and fruits and put in a large pot of water. (I like strawberries, cherries, and gooseberries.) Put two handfuls of berries into the large pot of water and add sugar to taste (about 2 cups?) Bring the pot to [...]
Easter Kulich
This is a traditional Russian bread/muffin/cake (?) that is baked at Easter. 5 cups flour 1.5 cup cream (or whole milk) 1 cup butter 1 cup sugar 8 egg yolks ½ cup almonds (chopped) ½ cup raisins 1 tsp salt 1 tbsp or 2 pkg yeast vanilla Dissolve yeast in warm cream, add half of [...]
Suhariki Salad
1 Can of beans (red kidney), drained 8 oz ham, cut in cubes (we use turkey ham, usually) 8 oz cheese, cut in cubes 1 cup of croutons mayonnaise or ranch dressing to taste Mix all ingredients except croutons, let stand a few hours. Add croutons just before serving. This Recipe is from the girls [...]
Apple Cake
Line baking pan with waxed paper, grease with margarine and sprinkle with flour. Core, thinly peel, and slice 3-4 apples and layer in pan. Beat 3 eggs with 1 cup of sugar. Add 1 cup of flour, mix, and pour over apples. Bake on medium heat. When done, invert, peel off wax paper, and sprinkle [...]
Quick Fruit Cobbler
This is one of the easiest cobbler recipes! I usually double or triple this recipe, and our guests always seem to like this light cake/cobbler. One time I ended up making 4 batches in about 2 hours, because Russian youth from the church liked it so much! It’s quick, delicious, and no fat!!! (watch out [...]